ARTISAN TEA · TEA-14
Black Magic
£10Black tea, orange and six spices. Out of stock; still not domesticated.
- Dark leaf
- Orange peel
- Layered spice
- Cosiness with teeth
What this actually is
Second strongest opening. Behave accordingly.Spiced tea became very cosy and quietly misplaced its teeth.
Spiced tea became very cosy and quietly misplaced its teeth.
Taste profile
Note by note, and what it gets up to.The senses
What it smells like, and what it feels like.Orange first, then ginger and cardamom arriving in order of confidence
Full-bodied and warming, the black-pepper nip arriving last
A spiced trace on the empty cup that argues for a second pot
The facts, and everything in it
The plain facts, and every last thing inside.Black tea (76%), cinnamon bark (Cinnamomum burmannii), orange peel, ginger root, green cardamom seeds, cloves, crushed black pepper and natural flavouring.
No separate allergen or cross-contact statement is listed by the supplier. Check the complete ingredient declaration on the current pack before use, particularly if you have allergies.
Why you want it
Reasons, not filler.An older kind of spice
Cinnamon, clove and cardamom have been warming dark tea since long before anyone called it cosy. This is the tradition with its edges left on.
Cosiness with teeth
For the drinker who wants comfort that answers back. Orange and pepper keep the blanket from getting smug.
A kitchen that smells awake
One pot and the room stops pretending it is still asleep. Citrus first, then the spice cupboard, in order of confidence.
Grey mornings, late resets
Kept for the hour ordinary tea has lost the argument: cold starts, rain at the glass, the afternoon that needs a second opinion.
How to brew it
Four steps. Nobody’s watching.- Measure 2-3g of loose blend for 200ml of water.
- Heat the water to 90°C-95°C.
- Steep for 3-4 minutes, then strain.
- Add milk or a plant-based alternative if preferred.
Storage
The sensible bit
Who it is for
Who lights up, and who to spare.Choose the right one
Two roads. We'll walk you to the right one.Black Magic
Orange and six spices on a dark base, with a black-pepper finish that means it.£7From our Wurld
The part the catalogue cannot explain.The crates
The V1 bundle bench, packed for this shelf.The Blends With Teeth
The dark end of the tea shelf: black bases, warm spice, nothing apologetic.
The Winter Cupboard
Citrus and spice for the cold months: one pot per weather warning.
Reviews
Surfacefolk, in their own words.The orange arrives first and the pepper has the last word. Exactly as described. [TEST ENTRY. Remove before publish.]
Internal test · 2026-07-12Brewed strong with a splash of milk. The cardamom is not shy. [TEST ENTRY. Remove before publish.]
Internal test · 2026-07-09Not for the faint cinnamon suggestion crowd. One point held back for the tin lid, which fights back. [TEST ENTRY. Remove before publish.]
Internal test · 2026-07-02Asked & answered
The questions the counter hears most.Q Does it contain caffeine?
Yes. The base is black tea, so the blend contains naturally occurring caffeine.
Q How do I brew it?
Measure 2 to 3g per 200ml, water at 90 to 95°C, steep for 3 to 4 minutes, then strain. Milk or a plant-based alternative works well.
Q Is it sweetened?
No sugar in the blend. The warmth comes from the spices; any sweetness is yours to add.
Q What about allergens?
The supplier lists no separate allergen statement. Check the full ingredient declaration on the pack before use, particularly if you have allergies.
Q How should I store it?
Sealed, somewhere cool and dry, away from sunlight and strong odours. Use by the best-before date shown on the pack.






